http://dailycocaine.disqus.com/enMon, 21 Mar 2011 05:19:05 -0000http://dailycocaine.blogspot.com/2009/03/french-restaurants-miamipart-deux.html#comment-168923576<p>LinkedIn<br>------------</p><p>This is a reminder that on March 12, Danny Brody sent you an invitation to become part of his or her professional network at LinkedIn.</p><p>Follow this link to accept Danny Brody's invitation.</p><p><a href="https://www.linkedin.com/e/-uc0lte-glj6oko0-6t/doi/2491611383/1ViQhJCv/gir_437408315_1/EML-inv_17_rem/" rel="nofollow noopener" target="_blank" title="https://www.linkedin.com/e/-uc0lte-glj6oko0-6t/doi/2491611383/1ViQhJCv/gir_437408315_1/EML-inv_17_rem/">https://www.linkedin.com/e/...</a></p><p>Signing up is free and takes less than a minute.</p>MiamiDannyMon, 21 Mar 2011 05:19:05 -0000http://dailycocaine.blogspot.com/2009/03/french-restaurants-miamipart-deux.html#comment-166010589<p>LinkedIn<br>------------</p><p>This is a reminder that on March 12, Danny Brody sent you an invitation to become part of his or her professional network at LinkedIn.</p><p>Follow this link to accept Danny Brody's invitation.</p><p><a href="https://www.linkedin.com/e/-uc0lte-glajru8e-i/doi/2491611383/1ViQhJCv/gir_437408315_0/EML-inv_17_rem/" rel="nofollow noopener" target="_blank" title="https://www.linkedin.com/e/-uc0lte-glajru8e-i/doi/2491611383/1ViQhJCv/gir_437408315_0/EML-inv_17_rem/">https://www.linkedin.com/e/...</a></p><p>Signing up is free and takes less than a minute.</p>MiamiDannyTue, 15 Mar 2011 04:15:32 -0000http://dailycocaine.blogspot.com/2009/03/french-restaurants-miamipart-deux.html#comment-164742112<p>LinkedIn<br>------------</p><p>I'd like to add you to my professional network on LinkedIn.</p><p>- Danny</p><p>Danny Brody<br>Multimedia Broadcast Technician at Broadcasting Board of Governors <br>Miami/Fort Lauderdale Area</p><p>Confirm that you know Danny Brody<br><a href="https://www.linkedin.com/e/-uc0lte-gl6q9avu-49/isd/2491611383/1ViQhJCv/" rel="nofollow noopener" target="_blank" title="https://www.linkedin.com/e/-uc0lte-gl6q9avu-49/isd/2491611383/1ViQhJCv/">https://www.linkedin.com/e/...</a></p><p>-- <br>(c) 2011, LinkedIn Corporation</p>MiamiDannySat, 12 Mar 2011 11:06:04 -0000http://dailycocaine.blogspot.com/2009/03/french-restaurants-miamipart-deux.html#comment-7716584<p>There was never a better chef than Jean-Louis as I had the priveledge of working for him at Aquarelle and in opening Pesce in Dupont Circle prior to his passing, it still to this day is/was revolutionary and concepts that truly copy his ideas and since copying is the best compliment all I can say is RIP Jean Louis-</p>chefsherlockWed, 01 Apr 2009 11:28:56 -0000